055 Chinese Food On A Kidney Friendly Diet [with Edith Yang RDN, CSR, CLT, FAND]
Eat Away Kidney Stones - A podcast by Melanie Betz MS, RD, CSR, FNKF, FAND - Wednesdays

In this episode, Melanie chats with Edith Yang, a Chinese American dietitian about how Chinese and other Asian dishes can be part of a kidney-friendly diet. Edith’s Website, Instagram & TikTok Blog: Is MSG bad for you? Documentary: The Search for General Tso Submit a question for Melanie to answer on the podcast! Connect with The Kidney Dietitian! Instagram | Facebook | Pinterest | Facebook Group | Newsletter www.thekidneydietitian.org All information in this podcast is meant for educational purposes only and should not be used in place of advice from a medical professional.