Episode 71: Locust Grove Farm
Cutting the Curd - A podcast by Heritage Radio Network
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This weeks Cutting the Curd sees another installment of So You Wanna Be a Cheesemaker. This time Tennessean Adam Spannaus of Locust Grove Farms joins Anne Saxelby. They talk sheeps milk cheese, favorite cheese reads, and more. This episode is sponsored by Whole Foods Market.