Clay Williams, photographer and Black Food Folks co-founder

Don’t follow Clay Williams on Instagram if you don’t want to get hungry. A Brooklyn-based photographer specializing in food, drinks and events, Williams is a prolific shooter for The New York Times, The James Beard Foundation and Zagat. Williams is also a founder of Black Food Folks—“a fellowship of Black professionals in food and drink, promoting and supporting one another for mutual success." Brooklyn news and views you can use: bkmag.com Email: [email protected] Follow along on Facebook: Brooklyn Magazine Twitter: @brooklynmag Instagram: @brooklynmagazine Follow Brian Braiker on Twitter: @slarkpope